8395 Camino Santa Fe, Suite D San Diego, CA 92121 858.597.0740  |  Request A Quote

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CurrentJob Postings

Feast on This is proud to have one of the most talented and hardest working catering teams in Southern California. If you have a passion for food and events and are interested in joining our growing team, then we want to hear from you.

Responsible for all aspects of food including delivery, storage, preparation, presentation, and quality. Must have experience in various levels of service (plated, buffet, action station) and able to lead a culinary team. Apply Now
Able to work in a team environment, take direction well, follow recipes and guidelines and have a passion for well prepared, beautiful, and thoughtfully sourced food at events. Apply Now
Responsible for all aspects of setup and breakdown as well as the operation, flow, and timing of the front of the house during the event. Maintains client contact and ensures that all guests have an enjoyable and memorable experience. Must be able to lead a front of house team. Apply Now
Essential Duties and Responsibilities:

Event Setup:
•Assist with unloading truck with catering equipment
•Complete food and table setup and preparations for the event including tables, chairs, linens, place settings, polished silverware, glassware, etc
•Setup buffets, food and beverage stations as set by company standards

Service:
•Greet and assist guests upon arrival helping with seating and beverage service
•Be familiar with food items/ingredients and venue facilities
•Replenish buffets and food stations efficiently and in a timely manner
•Have knowledge of plated dinner service and present to guests with synchronized service
•Provide exceptional service, check-in regularly and respond promptly to guests
•Anticipate guests needs including refilling drinks, clearing plates, etc

Event Breakdown
•Clean up and strike venue after event ends
•Assist with inventory, food storage and loading trucks
Other tasks as assigned
Apply Now
Acts as intermediary between kitchen and front of house. Assist with cleaning tables, taking plates, utensils, and drinkware and ensuring guest’s beverages are full. Also, assist servers with bringing food from the kitchen to the front of house. Apply Now
Essential Duties and Responsibilities:

Event Setup:
•Assist with unloading truck
•Locate all bar items including alcohol, glassware, bar kits, sodas, mixers and garnishes
•Set up bar according to company standards
•Inventory alcohol provided from Feast or client
•Prep all bar garnish

Service:
•Serve broad range on wine, spirits and mixed drinks to guests
•Tableside wine, champagne or alcohol service
•Responsible for ensuring all alcohol is served to guests over 21
•Required to monitor alcohol intake of guests in accordance with venue’s services and insurance
•Maintain a clean bar and adhere to all Alcohol Beverage Commission regulations, health department safety and standards
•Manage payment if cash bar

Post Event:
•Inventory leftover alcohol and pack up
•Breakdown bar
•Assist with loading truck

•Other tasks and duties as assigned
. Apply Now
Essential Duties and Responsibilities:

•Inventory and doublecheck items to ensure all items are accounted for according to Special Events Order (SEO)
•Load food, beverage and equipment on to truck in a safe and orderly manner •Unload truck at delivery site
•Setup food and beverage stations according to company standards prior to event start •If requested, serve food to guests
•Follow sanitation and safety guidelines when handling food and equipment
•Pack all food, beverage and equipment at event end time
•Pick up trash and clean venue area
•Responsible for cleanliness of assigned vehicle
•Provide quality customer service and superior attention to detail
• Performs other duties as assigned
Apply Now
Primary Responsibilities:
Sales/Client Relationship Management
•Develop quarterly sales objectives, plans, and strategies
•Create and maintain effective sales tools and pitch decks
•Generate new business through prompt replies with incoming sales requests
•Maintain ongoing client relationships with existing clients
•Represent Feast on This at networking and marketing events to be at the forefront of minds and grow sales
•Pursue opportunities with venues to become a preferred catering partner
•Create proposals, manage client’s expectations, and close event contracts

Sales Operations
•Communicate and coordinate needs and logistics between client, venue, and outside vendors
•Develop strong relationships and effective communications with internal departments to ensure smooth transition and execution
•Responsible for ensuring customer satisfaction and event execution is exceeded by visiting with clients and vendors pre-event, stopping-in at the event or occasionally managing events entirety
•Receive and record customer deposits and payments
•Post event follow-up with clients and vendors
•Determine overall costs, logistics, and staffing needs for events
•Communicate ways to maximize profits and minimize event costs
•Manage ongoing proposals with vendors and outside event contracts
•Weekly meetings to update on progress of sales and events needs
•Complete weekly and monthly sales productivity reports
•Other tasks and duties as assigned
. Apply Now

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